A veggie foodie that just moved to Sydney, Australia. Things are a bit different out here. Here's what I've learned and eaten.
Pages
▼
Tuesday, November 24, 2015
Black Star Bakery in Kinokuniya Bookstore - Sydney CBD
Strawberry watermelon cake (what they're known for) on the left. Sooo goood. Very refreshing and light. Probably because of the fresh watermelon slices in the middle of the cake.
Raspberry lychee cake. Also very good. Their layers are soft, fluffy, and moist. Not too sweet, a bit of tartness from the raspberry.
Both desserts were excellent but I prefer their signature Strawberry Watermelon cake.
No comments:
Post a Comment